Last Updated: Thursday, April 07, 2011, 10:42
The top fruits for skin care include melons, apricots, and grapefruit. Best veggies are peppers, chillies and spinach.
Last Updated: Thursday, June 16, 2011, 10:30
Those who eat fruit and vegetables such as carrots and plums are considered more attractive, say scientists. Yellow pigments called carotenoids, found in certain fruit & vegetables play a key role in giving the skin that hue.
Last Updated: Sunday, July 31, 2011, 11:28
Compounds found in grapes help to protect skin cells from the Sun`s ultraviolet radiation.
Last Updated: Friday, September 02, 2011, 19:50
Rather than a suntan, a vegetarian diet will help you score more with the opposite sex.
Last Updated: Saturday, September 24, 2011, 14:44
Rather than a suntan, a vegetarian diet will help you score more with the opposite sex, claim scientists.
Last Updated: Sunday, October 09, 2011, 18:02
Want to get rid of those orange-peel thighs? Here is a new, permanent solution called Cellulaze.
Last Updated: Thursday, January 26, 2012, 20:38
Pycnogenol, an antioxidant plant extract from the bark of the French maritime pine tree, has been found to reduce visible signs of aging.
Last Updated: Tuesday, March 20, 2012, 08:35
First it was beer, then it was cigarettes. Finally, researchers have found a vice that`s not tied to psoriasis: coffee.
Last Updated: Monday, April 02, 2012, 14:04
A small pink pill, which contains plant extracts high in lutein and anthocyanidins, has been found to reduce crow’s feet, improve skin firmness.
Last Updated: Wednesday, March 28, 2012, 11:27
Herbal preparations of thyme may provide a better treatment for skin acne than prescription creams, scientists have revealed.
Last Updated: Friday, August 24, 2012, 12:56
Scientists hope that a powerful new anti-cancer drugs based on green tea could soon be developed after they found that an extract from the beverage could make almost half of tumours vanish.
Last Updated: Monday, April 01, 2013, 14:45
Grapes and tomatoes contain carotenoids and polyphenols, which have been shown to have powerful antioxidant properties.