Last Updated: Wednesday, April 20, 2011, 13:14
Clove is the best antioxidant spice, say Miguel Hernandez University (UMH) researchers.
Last Updated: Tuesday, June 28, 2011, 09:47
Using spices eaten in the Mediterranean diet as natural antioxidants is a good way forward as far as health is concerned. Cloves has the highest capacity to give off hydrogen, reduced lipid peroxidation well, and is the best iron reducer.
Last Updated: Friday, July 01, 2011, 00:51
Make use of culinary spices.
They not only make the food tasty, but support the digestive processes as well.
Last Updated: Wednesday, July 27, 2011, 19:06
Colic Pain (Stomach Pain): Take a ½ gram of Asafetida (Hing Powder / Indian Spice), then mix it with little water, make a paste of it and fill up your Belly button (umbilicus), lie down for 15-30 minutes and you will release some gas for few times, after that you will be fine.
Last Updated: Sunday, July 31, 2011, 13:39
Make use of culinary spices. They not only make the food tasty, but support the digestive processes as well.
Last Updated: Thursday, August 11, 2011, 13:12
Adding Indian curry spices like turmeric and cinnamon to a high-fat meal could help reduce oxidative stress and thus thwart the risk of chronic disease, according to a new study.
Last Updated: Friday, August 12, 2011, 09:52
Last Updated: Tuesday, August 23, 2011, 11:07
Hepatocellular carcinoma (HCC), or liver cancer, is the fifth most common cancer and the third leading cause of cancer mortality in the world.Prior studies have shown that saffron, a naturally derived plant product, possesses antioxidant, anti-cancer and anti-inflammatory properties.
Last Updated: Thursday, September 01, 2011, 23:36
Health benefits of Cinnamon
Cinnamon is a useful herb that not only adds flavour to your food but also helps bring blood sugar level to normal, helps in curing appetite loss and acidity.
Last Updated: Saturday, September 17, 2011, 14:41
Fenugreek can spice up men`s sex life by boosting male libidos to a good extent.
Last Updated: Thursday, October 06, 2011, 13:49
cloves have the highest capacity to give off hydrogen, reduced lipid peroxidation well, and is the best iron reducer.
Last Updated: Thursday, February 02, 2012, 09:22
Curcumin, the main component in the spice turmeric, suppresses a cell-signalling pathway in human saliva that drives the growth of head and neck cancer.