Recipe: Pinni

Try this rich and healthy dessert made of whole wheat, this Rakhi.

Ingredients: • 3-4 tbsp Milk • 250 gms Sugar ground • 1 tsp Cardamom powder • 250 gms Wheat flour • 250 gms Ghee Procedure: • Heat ghee in a pan. • Add wheat flour and cook it on low flame. • Keep stirring constantly till light brown. • Remove from the flame when it smells aromatic. • Transfer it to a large plate and spread. • Cool it above room temperature. • Sprinkle with sugar and cardamom powder. • Mix the contents well. Drizzle with milk. • Mix well and make tight fist shaped pinnies.