Banana Bread Pudding

Last Updated: Thursday, April 2, 2009 - 16:06

Spicezee Bureau

New Delhi, Sept 20: Pamper your taste buds this weekend with delectable banana pudding.


1 loaf French bread
2 tsp vanilla extract
4 bananas, mashed
4 cups milk
3 eggs
1 cup sugar
1 cup raisins


  • Cut the loaf in small cubes.
  • Put the cubed loaf in a bowl.
  • Now pour the milk on it and keep it aside for a hour.
  • Preheat oven to 325 degrees.
  • Grease 9 x 13 inch baking dish.
  • In a separate bowl mix the eggs, sugar and vanilla essence.
  • Pour this mixture onto the bread mixture and then spread the mashed bananas and raisins.
  • Pour this mixture on the baking dish.
  • Bake in the oven for 1 hour and then let it cool.

  • First Published: Thursday, April 2, 2009 - 16:06

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