Corn Toasts

Updated: Dec 14, 2009, 23:14 PM IST


1 can whole corn
1 cup milk
1 tbsp custard powder (dissolved in a little cold milk)
1/2 tsp salt
1 tsp sugar
2 tsps tomato ketchup
1/2 tsp chili sauce


1.Bring the milk to boil.
2.Gradually add the custard mixture and stir.
3.Add all the other ingredients and cook for 5-7 minutes.
4.Serve on hot toasted bread. Garnish with grated cheese.

Serves: 6 - 8 persons
Preparation time: 10 minutes