Garlic is very healthy and can be eaten in any season. Garlic/Lahsun Ki Chatni can be made very easily at home and even kids can have it.
• 1 cup Garlic cloves (peeled and minced)
• 1 cup Coconut (grated)
• 2 tbsp Red Chilli Powder
• Handful of Sesame seeds( roasted)
• Salt to taste
Mix the garlic with the grated coconut.
Add roasted sesame seeds, salt and chilly powder and grind in a grinder.
Garlic chutney is ready and can be eaten with rice or roti.