Italian: Cheese Pasta

Last Updated: Thursday, June 24, 2010 - 17:13

Try out this popular italian dish.

Ingredients:

2 cubes Cheese (grated)
Boiled Pasta
1 cup Boiled Corns
1 tbsp Butter
Salt and Pepper to taste

Procedure

Melt 1 tbsp butter in a pan.
Cook the pasta for few minutes.
Mix corns and again cook for some more time.
Remove from flame.
Mix grated cheese.
Mix salt and pepper to taste.
Sauté for few seconds and then cool.
Cheese Pasta is ready.



First Published: Thursday, June 24, 2010 - 17:13
TAGS:



comments powered by Disqus