Low fat cabbage gravy
Try out this yummy gravy. Ingredients- -2 cups cabbage broth -2 tablespoon flour -2 tablespoon olive oil
Procedure- -Heat the oil in a sauce pan and put the flour and whip it to form a paste. Cook it until reddish brown. - Now add the cabbage broth and stir it until the gravy thickens. -Put in a bowl and serve it hot.