Mexican Hot Chocolate

This Mexican recipe can make your family sit together every evening...

Indulge yourself

1/2 Cup unsweetened cocoa
1/2 Cup granulated sugar
3/4 tsp Ground cinnamon
Dash of salt
4 cups milk, divided
3/4 tsp Vanilla extract
1 Cup cream


Take cocoa, and mix it along with sugar, cinnamon and salt.
Heat milk till it starts to bubble.
Take cocoa mixture stir and whisk until it turns smooth.
Bring to a boil over low heat, stirring constantly.
Mix the 3 cups of milk and bring them to boiling.
Whisk it till it turns frothy.
Take cream and vanilla mix and heat it.
Serve hot.

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