1/2 cup Butter
1/2 cup Sugar
1/2 cup packed Brown Sugar
1 tsp Almond Extract
2 cups All-purpose Flour
1 tsp Baking Soda
1/4 tsp Salt
40 Milk Chocolate Kisses with Almonds
1 cup Confectioners` Sugar
1 tbsp Milk
4 tsp Raspberry Jam
1/4 tsp Almond Extract
How to make Almond Kisses
Take a bowl and cream butter and sugar in it. Mix well and beat in the egg extract.
Add flour, baking soda and salt.
Cover the bowl with a lid and keep it aside for an hour.
Roll the dough into 1 inch balls, and then lace then with additional sugar.
Place them apart on plain baking sheets. Bake for 15 minutes, at 325 deg C. Make sure that they turn golden brown.
Now, add a chocolate kiss into the center of each cookie.
Cool on wire racks.
Combine all the glaze ingredients and drizzle over cookies.