This winter season, make cauliflower with peas curry without putting any onion and garlic in it.Ingredients1 cup boiled cauliflower florets1 cup boiled tender green peas2 cups peled and cubed bottle gourd (doodhi / lauki)1/2 cup chopped cabbage1 tsp chopped green chillies5 tbsp cashewnut (kaju) paste2 tsp kitchen king masala1/4 tsp dried ginger powder (soonth)1 tsp cornflour4 tbsp milk3/4 cup curds (dahi), whisked4 tbsp cream2 tbsp oilsugar to tastesalt to taste
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