Ingredients1 cup roasted semolina (sooji, rava)1 tsp chana dal1 onion finely chopped)1 tsp Cumin Seeds( Jeera)1 Green Chilly(chopped)1 inch Ginger (finely chopped)1 tsp Mustard Seeds or Rai1 tsp urad dalCurry Leaves (few)5-6 Cashew Nuts2 and half cup waterOilSalt to taste
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