Recipe: Apricot, Nuts, Orange Balls
Last Updated: Wednesday, July 20, 2011, 09:40
  

Want to give your kids a yummy surprise? Then try out apricot, nuts orange balls.

Ingredients:

10 oz dried apricots; or peaches,7 oz/cup
2/3 cup hazelnuts, or walnuts, almonds, or pecans
2/3 cup sugar, powdered
2 tsp grated orange zest
2 tbsp orange juice, or rum
3 oz bittersweet chocolate

Procedure:

Toast nuts: Preheat oven to 350 F. Spread nuts in shallow pan and bake 5-10 minutes. Pulse apricots and nuts in food processor just until finely chopped.

Place mixture in bowl, stir in sugar, orange zest, and orange juice. Roll mixture into 1" balls and arrange close together in shallow pan.

Melt chocolate in glass measuring cup in microwave on High for about 1 minute. Drizzle chocolate over the top of candies.


First Published: Wednesday, July 20, 2011, 09:40



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