Recipe: Baby Corn Salad

Last Updated: Sunday, September 12, 2010 - 10:51

Try out this delectable and healthy recipe.

Ingredients:

• 2 cups Baby Corn (finely sliced)
• 1 cup Peas (boiled)
• 1 cup Black Gram (sprouted)
• 1 tsp Pepper Powder
• 1 tsp Sugar
• 1 tsp Lime Juice
• Salt (to taste)
• Boiled Water

Procedure:

• Place the baby corn in boiled water for 10 minutes, until tender.
• In a large mixing bowl, add peas, black gram, pepper powder, sugar, lime juice and salt. Mix well.
• Filter the water and add the baby corn to the bowl.
• Mix well and serve.



First Published: Sunday, September 12, 2010 - 10:51



comments powered by Disqus