Recipe: Baked Cheese Olives

Ingredients

1 cup Cheddar Cheese (shredded)
2 tbsp Butter (softened)
½ cup All-purpose Flour
1/8 tsp Cayenne Pepper
24 pimento-stuffed Green Olives

How to make Baked Cheese Olives

Preheat oven to 400°F (200°C).
Combine together cheddar cheese and butter, in a small mixing bowl.
Add flour and cayenne pepper to the mixture. Blend well to form dough.
Take a tablespoon of the dough and wrap it around each green olive.
Place the wrapped olives on a cookie sheet.
Bake the olives for 15 minutes or till they turn golden brown.
Serve hot.

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