Recipe: Banana French Toast

Last Updated: Friday, March 29, 2013 - 10:11

Ingredients

8 Bread Slices
2 ripe Bananas
1 cup Flour
2 tsp Vanilla
2 tbsp Sugar
½ cup Milk
½ stick of Butter
Powdered Sugar (to taste)

How to make Banana French Toast

Combine flour, bananas, sugar, and vanilla in a blender. Blend until the mixture turns smooth.
Mix in sufficient milk to attain a mixture of a good consistency.
Heat butter in a pan. Dip a bread slice into the mixture and fry in butter on both sides until brown.
Remove the cooked bread slice from the pan and place on tissue paper to absorb excess fat.
Sprinkle powdered sugar on the bread slice.
Repeat the process with the other bread slices and banana mixture.



First Published: Friday, March 29, 2013 - 10:11



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