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Recipe: Boondi raita

-www.rasoighar.info

Boondi raita makes your lunch complete.

Ingredients:

100 gms boondi
250 gms Curd
10 gms chopped coriander
½ tsp chilli powder
½ chaat masala
½ jeera powder
Salt to taste

Procedure:

Add the boondi to the curd and mix well. Now add all masalas, salt and stir properly but with a light hand. Do not let the boondi break. Garnish with chopped coriander.

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