Recipe: Cannoli Cake

Try out this easy to make cake.


1 package Lemon Cake Mix -- 19 ounces
1 cup Ricotta cheese
3/4 cup sugar
1/2 cupoil
1/2 teaspoon cinnamon
4 eggs
1 teaspoon vanilla
1 cup milk
Maraschino cherries (optional)


Preheat oven to 300 degrees.
Add cake mix, oil, eggs and milk and blend all the ingredients well
Pour into a round layer pans or one 11x14-inch pan.
Bake the layers of the cake in 25 to 30 minutes, and the rectangle at 30 to 35 minutes.
Cake is prepared when it pops back after being pressed lightly with a finger.
Set it aside to cool down.
Blend ricotta, sugar, cinnamon and vanilla; mix the ingredients well.
Spread over the cooled cake.
Dot it with maraschino cherries for colour.

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