Recipe: Cauliflower Chili Fry

Updated: Jan 29, 2014, 09:53 AM IST

• 1 cup Cauliflower (diced)
• 3 tsp Curd
• 2 Green Chilies
• 4-5 Curry Leaves For Batter
• 2 tbsp Rice Flour
• Red Chili Powder (to season)
• Salt (to taste)
• Water
• Oil

How to make

Mix all the ingredients, listed for batter, to make a thick paste.
Add cauliflower to this paste, mix well and deep fry them, keep them aside.
Heat oil in a pan and light fry curry leaves.
Add in green chilies and curd.
Then,add cauliflower mix well and serve.