Delicious Sunday recipe, try now! Ingredients 3/4 - 1 pound chicken breasts, boneless, skinless, cut into chunks about 1 1/2 inches2 potatoes, peeled, chopped into chunks1 red onion, peeled and chopped10 baby carrots, washed, drained, cut in half2 tablespoons oil for stir-frying2 tablespoons curry paste (traditional Indian yellow curry paste is best)1 cup chicken broth1 teaspoon granulated sugar1/2 teaspoon salt, or to tasteFreshly ground black or white pepper, to tasteGround coriander, optional
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