Recipe: Choco Nutty Modak

Last Updated: Friday, September 10, 2010 - 20:00

Try this interesting variation to the traditional Modak this Ganesh Chaturthi.

Ingredients:

• 1 cup Chocolate Chips
• 3 cups Desiccated Coconut
• 1 cup Condensed Milk
• 20 Walnuts (finely chopped)

Procedure:

• In a bowl, take chocolate chips, desiccated coconut, condensed milk and walnuts and mix well.
• Divide into little portions and press them in modak mould.
• Refrigerate till set.
• Serve



First Published: Friday, September 10, 2010 - 20:00



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