Recipe: Chocolate Nut Pie
Want a snack? Try these amazing chocolate nut pies.

Ingredients:
3 cups of sugar
7 teaspoons of cocoa
4 eggs, beaten
1 large can of carnation milk
1 stick of butter, softened
1 teaspoon of vanilla
2 cups of coconut
1 cup of chopped pecans
A dash of salt
3 (9") unbaked pie shells

Procedure:

Combine the sugar, cocoa, and the eggs and mix well.

Add the milk and the softened butter.

Fold in the vanilla, coconut, pecans, and salt.

Pour the mixture into the 3 unbaked pie shells and bake for 40 minutes at 350 degrees.