Recipe: Chocolate Pizzelle
Take about 1/2 tsp of espresso powder
Salt as per taste
1/4 cups of double dutch dark cocoa
2 tsp of baking powder
3 large beaten eggs
1 cup of sugar
1 tsp of vanilla
2/3 cups of flour
1/2 cup of melted butter
Start with mixing vanilla, espresso powder, eggs, sugar, salt in a bowl and beat till smooth.
Add the cocoa, flour, butter, baking powder into the beaten ingredients.
Then pour a scoop full of batter in the iron.
Bake it as per the instructions given.
The dish is ready to serve.