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Recipe: Classic champagne cocktail

Last Updated: Friday, December 23, 2011 - 10:11

Try making this yummy cocktail at your Christmas party this year.


1 white sugar cube
2 dashes bitters
20ml/¾fl oz cognac
enough champagne to fill the glass


Place the sugar cube onto a spoon and add the bitters.
Drop the soaked sugar cube into a champagne flute and add the cognac.
Top up the glass with champagne and serve.

First Published: Friday, December 23, 2011 - 10:11

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