Recipe: Cucumber and Buttermilk Soup

Last Updated: Tuesday, February 21, 2012 - 16:44

A cold tangy soup, refreshing and unique.

Ingredients

5 cucumbers

4 cups scallions

6 cups buttermilk

1 cup cream

2 tbs tarragon

2 tbs lemon juice

1 tbs sugar

Salt and pepper to taste

Procedure

peel cucumbers,

dice into 1/4 inch dice,

finely chop scallions,

mix every thing together.



First Published: Tuesday, February 21, 2012 - 09:28



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