Recipe: Honey Mustard Chicken


4 boneless chicken breasts
1 teaspoon ground paprika
1/4 teaspoon black pepper
1/2 teaspoon curry powder
3 tablespoons Dijon mustard
1/4 cup honey

How To Make

1. Heat oven to 350 F (175 C).
2. Season chicken with spices and place in a roasting pan.
3. Mix the remaining ingredients in a bowl.
4. Spread mixture over chicken, and marinate for at least an hour.
5. Bake in oven for 30 minutes, basting frequently.

By continuing to use the site, you agree to the use of cookies. You can find out more by clicking this link