Recipe: Lemon Coffee Cake


Take 1¼ cups of sugar

Around ¾ cups of canola oil

Four eggs

Then 2 cups of all purpose flour

Around 1 tsp of baking powder

Add salt according to taste

Also, add 473 gms of lemon pie filling

Need 1½ tsp of ground cinnamon


Take 1 cup of sugar with oil in a bowl and mix it well.

Beat the eggs until it is light and lemon colored.

Mix flour with baking powder and add salt in a bowl.

Blend in the egg mixture and transfer the half mixture to the baking pan.

Spread over the pie filling and add on remaining sugar with cinnamon.

Bake it at 350°F for 30 minutes or until a toothpick comes out clean.

Ready for serving.

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