Recipe: Low Fat Paneer Paratha

Last Updated: Tuesday, August 24, 2010 - 00:04

Try out this healthy, low fat, easy to make paneer paratha recipe.

Ingredients:

1/2 cup paneer, grated
1 onion, finely chopped
3/4 cup whole wheat flour
2 green chillies, finely chopped
Salt to taste
Pepper to taste

Procedure:

Add together all ingredients and knead into a soft dough.
Make thin parathas.
Cook each paratha on a griddle (tava), smearing a little oil, until both sides are golden brown.
Serve hot with dip or salsa.



First Published: Tuesday, August 24, 2010 - 00:04



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