Enjoy the tangy flavour of mint chutney.Ingredients:Bunch of mint leaves1 small onion, chopped 3-4 cloves garlic, crushed1 small piece ginger, sliced4-5 green chillies, chopped1 tsp coconut(optional), shredded2-3 tsp lemon juice1 tsp cumin seeds or powder1 tsp urad dhal1 tsp channa dalSalt to taste
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