Recipe: Monsoon Pakora
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Ingredients:
Finally sliced onion--3 nos
Paneer cubes--½ cup
Raw mango dices--¼ cups
Gram flour--½ cup
Rice flour--¼ cup
Grated ginger--1 tsp
Chopped curry leaves--6-7 nos
Chopped coriander roots--1 tsp
Red chili powder--½ tsp
Turmeric powder--¼ tsp
Chaat masala--½ tsp
Soda water--½ cup
Salt--a pinch
Oil--2 ½ cup
Salad leaves--4-5 nos
Sweet chili dip--4 tsbp
Method:
1. Add salt to sliced onion and leave to drain excess water.
2. Mix all ingredients together add enough water and soda water to mix all ingredients
3. Fry in medium to low heat till golden and crisp.
4. Serve with fresh lettuce leaves and sweet chili dip.
(The recipe has been shared by Novotel, Hyderabad Airport)