Smita MishraCall it soup, call it daal or vegetable, this recipe is full of health and nutrition and can be relished by the ailing, the fitness freaks and also by the lovers of taste.
Procedure:Heat ghee in a pan. Add green chilly, garam masala, and all other ingredients eccept water and cook till all moisture from the mixture dries up. Now add water and pressure cook for 10 minutes. Serve hot.
Recipe: Split Peas and Yogurt Soup
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