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Recipe: Moussaka

Try the amazing and delicious moussaka.


Aurbergines 2
Capsicums 2
Tomato sliced 2

For the tomato cancasse

Chopped tomatoes 4
cloves of garlic 10 gms
leeks and celery 10gms
Onions 2
Oregano 1tsp
Grated cheese 1/2cup
White pepper powder 1tsp
Salt to taste
Olive oil 4tsp
Black pepper powder 1tsp
Parsley 2tsp


For the tomato cancasse-Chop all the vegetables for cancasse. Heat oil in a pan; add onion, garlic, leeks and celery. Sauté for 2-3 minutes. Add chopped tomatoes. Add Black pepper powder, oregano, White pepper powder and salt .Mix well and cook for 2 minutes and keep aside.

To assemble:

Grill the Aurbergines, Capsicums and Tomatoes, cut into slices. Spread a layer of prepared tomato cancasse in a serving dish and top with grilled vegetable’s layer. Cover with grated cheese. Decorate with parsley and serve with bread.


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