Recipe: Pancakes

Last Updated: Saturday, February 23, 2013 - 09:53

Ingredients:

1 egg
3/4 cup milk
2 tablespoons margarine, melted
1 cup flour
1 tablespoon sugar
3 teaspoons baking powder
1/2 teaspoon salt

How to make

Step 1
Beat egg until fluffy.

Step 2
Add milk and melted margarine.

Step 3
Add dry ingredients and mix well.

Step 4
Heat a heavy griddle or fry pan which is greased with a little butter on a paper towel.

Step 5
The pan is hot enough when a drop of water breaks into several smaller balls which `dance` around the pan.

Step 6
Pour a small amount of batter (approx 1/4 cup) into pan and tip to spread out or spread with spoon.

Step 7
When bubbles appear on surface and begin to break, turn over and cook the other side.



First Published: Saturday, February 23, 2013 - 09:53



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