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Recipe: Panchamrit

Last Updated: Sunday, March 10, 2013 - 09:23


1 Banana (finely chopped)
1 cup Fresh Milk
1 tbsp Fresh Curd
1 tsp Ghee
3 tsp Sugar
5 Tulsi leaves

How to make Panchamritham

Mix curd, ghee, milk and sugar in a mixing bowl.
Now, add finally chopped banana and tulsi.
Panchamritham is ready to be served.
You can refrigerate the mixture before serving.

First Published: Sunday, March 10, 2013 - 09:23
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