Recipe: Spring Rolls

Last Updated: Thursday, February 21, 2013 - 10:13

Ingredients

10 Sheets spring roll wrappers
1 White cabbage (chopped)
2 Carrots (chopped)
200 gms Bean sprouts (chopped)
1 Cup soaked soy mince
Salt and pepper to taste

How to make Spring Roll

Mix chopped cabbage, beans sprouts and carrots.
Add soaked soy to the mixture.
Mix salt and pepper.
Wrap the mixture into spring roll sheets.
Fry the wrapped mixture in oil till it gets cooked.
Serve the spring rolls with tomato sauce.



First Published: Thursday, February 21, 2013 - 10:13



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