Recipe: Tabouli

Last Updated: Tuesday, September 15, 2009 - 10:19

Learn to make this traditional Lebanese Salad in your kitchen.

Ingredients:

• 1 Small onion
• 1 tsp Dry mint
• 1/4 cup Olive oil
• 1/2 cup fine Bulgur (a type of wheat)
• 2 bunches Parsley
• 2 Medium Tomatoes
• 1/4 cup Lemon juice
• 1 tsp Salt
• Lettuce Leaves for garnishing

Procedure:

• Soak bulgur in sufficient amount of water for 15 minutes.
• Drain it well.
• Put all ingredients in a cooking bowl and add oil.
• Chill this mixture in refrigerator.
• Tabuoli is ready to serve.
• Decorate with lettuce leaves.



First Published: Tuesday, September 15, 2009 - 10:19
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