Winter recipe: Tomato Basil Beans Soup
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Recipe by Chef Aditi of Holachef.
Ingredients:
5-6 big size red tomatoes
1/4 cup basil
1/4 cup red beans (rajma)
Salt
Pepper
Butter
Method:
• Boil tomatoes for 10 mins
• When cool, take out there skin
• Squash the tomatoes in a blender
• Put butter in pan and add blended tomatoes, chopped basil leaves, boiled beans, salt and pepper
• Add water (if needed)
• Bring it to a boil and serve
Benefits:
Improves vision
Has anti-cancer properties
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