Recipe: Vegetable juice

Last Updated: Friday, March 21, 2014 - 10:15
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A glass of vegetable juice every morning will rejuvenate you.

Ingredients:

2 Beetroots
2 Carrots
4-5 mint leaves
4-5 strands of coriander
Rock salt

Procedure:

Use a juicer to extract the juice from the beetroots and the carrots. Crush the mint and the coriander leaves with the help of a rolling pin. Mix the leaves with the juice. Now use a sieve to filter the juice. Add rock salt to taste.



First Published: Friday, March 21, 2014 - 10:15



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