This ad will auto close in 10 seconds

Roti (Chapati) Pinwheels

Roti (Chapati) Pinwheels

From Sanjana Lal, Gaziabad

You can use the humble chapati in making this delightful snack.


Grated paneer 100gm,
Chopped green chilli 1 tsp,
Chopped ginger 1tsp,
Chopped coriander 1 tsp,
Salt and red chilli powder to taste
Chapati 2no.,
Spinach 12 leaves,A
luminium foil 2 sheets,
oil to deep fry,
gramflour batter to coat the rolls 1/2cup,
toothpicks 12-16.


Take the grated paneer in a bowl and add chopped onion & green chilli. Also add chopped green coriander, red chilli and salt. Mix well. Now spread paneer mixture evenly on 2 chapatties.

Place spinach leaves on top and roll the two chapaties in two aluminum foil sheets and let cool in a fridge.

Take it out when cool and coat with gram flour batter. Deep fry. Remove. Cut into thick slices and put in toothpicks.

- Chapati pinwheels are ready. Serve with green chutney


From Zee News

0 Comment - Join the Discussions