Soye De Kebab
Enjoy the delectable taste of ‘Soye De Kebab’. Ingredients:
Soya bean chunks 50 gms
Soya bean granules 50 gms
Oil 20 ml
Cloves 4 nos
Green cardamom 4 nos
Black pepper whole 2 gm
Dry red chillies whole 4-5 nos
Jeera whole 2-3 gms
Jeera pwd ½ tspn
Dhaniya pwd ½ tspn
Salt ½ tspn
Kashmiri red chilli pwd ½ tspn
Green chillies 2-3 no
Ginger chopped 15 gm
Hung yogurt 15 gm
Roasted channa pwd 50 gm Procedure:
Soak soyabean chunks and granules for 15 minutes squeeze out the water.
Heat oil in a pan and sauté whole spices, add the soyabean chunks as well as the granules. Add dry spices and sauté for few seconds.
Mince all the ingredients through a mincer add roasted channa powder.
Divide into equal balls and stuff it with hung yogurt and chopped fresh coriander.
Cook it in a medium hot pan and serve.
First Published: Thursday, October 29, 2009, 08:42