Teej Recipes

Teej celebrates the onset of bounteous monsoons. It is the festival of indulgence, be it in clothes, ornaments or delectable food.

Though a fast is observed by the women on the day of the festival, a sumptuous feast precedes and follows the festival.

Delightful goodies are prepared in which the whole household is involved. Barring anything non vegetarian, the food is a combination of some of the choicest dishes.

Here are some mouth watering recipes that are specially prepared during Teej festival by women across the country.

Recipe: Boondi Laddu

Recipe: Mango Raita

Recipe: Besan Burfi

Recipe: Suji Ladoo

Recipe: Kaju Ki Burfi

Recipe: Khoya Burfi

Recipe: Gujia

Ghevar

Recipe: Besan Laddu