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Oscar Awards 2013: Oscar’s after-party menu revealed

Celebrity chef Wolfgang Puck has offered a sneak peak of what the stars will be feasting on at the annual Governors Ball, following the Academy Awards ceremony on Sunday.

Washington: Celebrity chef Wolfgang Puck has offered a sneak peak of what the stars will be feasting on at the annual Governors Ball, following the Academy Awards ceremony on Sunday.
He told CBS News that he is not sick of cooking for the Oscars as he thinks that the Oscars is the greatest party in the world, and is happy to do it every year. He said that there are some new additions to this year’s menu. He asserted that he will be cooking chicken pot pie, as several Academy members have told him that they don’t care what George Clooney or Steven Spielberg eat, they just want their chicken pot pie. Apart from the pot pie staple, the menu also includes an array of sushi as well as chocolate treats molded in the likeness of the Oscar statues. Other menu options include signature favourites such as smoked salmon Oscars, slow-braised lamb shank, mini Kobe burgers with aged cheddar and remoulade and sustainable seafood like Atlantic bigeye tuna and wild caught yellowtail snapper. ANI