- 1 Cup vegetable stock
- Half cup noodles/ramen
- Mixed vegetables as per requirement
- Green peas
- Soy sauce
- Chilli sauce
- Coriander (optional)
1) In a large microwavable mug, add all the ingredients. Use a large mug as the stock can bubble up while cooking. Break the noodles so they fit in the mug.
2) Microwave for 2-3 minutes or until the noodles are tender.
3) Serve hot from the microwave. Feel free to add more chilli sauce, sesame seeds or any flavours you like.