A new research has examined that excess use of vitamins and dietary supplements can increase the risk of cancer.
A new study has revealed that eating cooked shiitake mushrooms everyday can boost the immunity.
Overturning prevalent suggestions that breast cancer patients should not eat soy foods, new research has found that long-term consumption of these foods actually reduces the risk of the disease recurring.
A mushroom species native to Asia may boost immunity when eaten daily, a new study has claimed.
The fatty acids that fish oil contains are vitally important to the developing brain, says a new study, suggesting that women maintain a balanced diet rich in these fatty acids for themselves during pregnancy and for their babies after birth.
A strain of good gut bacteria that has been linked to providing relief in intestinal problems, respiratory infections and some skin disorders works largely as a facilitator, by modifying the activity of other gut bacteria, research has found.
A new study has revealed about the journey of the antimalarial tea from herbal remedy to licensed phytomedicine.
Scientists have found evidence supporting the health benefiting facts about certain foods like green tea and apples.
Just five days of eating a high-fat diet can alter how your body's muscles process food, which could lead to long-term problems such as weight gain, obesity, and other health issues, a new study has found.
If you are one of the those who frequently eats out rather than at home, you might want to take corrective measures as a new study suggests that the act could raise your blood pressure levels.
Congress criticising ordinance route is like 'devil quoting scriptures': Naidu
Congress criticising ordinance route is like 'devil quoting scriptures': Naidu- Part II
Pakistani boat with drugs, satellite phones intercepted off Porbandar coast
PM Narendra Modi addresses civil servants in New Delhi