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Monday, May 20, 2013

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Coffee

Drinking coffee could help cut liver disease risk

Consuming coffee regularly could reduce risk of primary sclerosing cholangitis (PSC) - an autoimmune liver disease - a research has shown.

Dangerous bacterium can counteract `coffee ring effect`

When a coffee stain dries, its edges become noticeably darker and thicker, while the middle of the stain remains almost unsoiled.

Coffee may help prevent breast cancer recurrence

Drinking two or more cups of coffee daily could decrease the risk of breast cancer recurring in patients taking the widely used drug Tamoxifen, a

Tea, coffee flavourings linked to cancer gene

A study has found that tea, coffee and liquid smoke flavouring can activate a gene associated with cancer.

Coffee may protect against liver damage in alcohol drinkers

Heavy coffee consumption may protect against liver damage in men who drink alcohol, a new study has claimed.

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