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Eating your greens can boost gut health

Last Updated: Monday, March 04, 2013, 15:56

Adding leafy greens to your diet is crucial to boost immune cells that keep intestines healthy, a new study has found.

Magnesium-rich diet tied to lower stroke risk

Last Updated: Saturday, January 14, 2012, 13:25

People who eat lots of greens and other foods rich in magnesium have fewer strokes, a study reveals.

Leafy greens help protect vascular health

Last Updated: Thursday, March 24, 2011, 00:00

Disorders of vascular diseases are common nowadays and can lead to heart attacks and strokes.

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