Last Updated: Wednesday, April 03, 2013, 10:40
In a mice study, a team of UC Davis scientists has found that a product resulting from a metabolized omega-3 fatty acid helps combat cancer by cutting off the supply of oxygen and nutrients that fuel tumor growth and spread of the disease.
Last Updated: Wednesday, September 12, 2012, 18:00
Researchers have found that supplementation with omega-3 polyunsaturated fatty acids is not associated with a lower risk of all-cause death, cardiac death, sudden death, heart attack or stroke.
Last Updated: Monday, July 02, 2012, 09:01
Including one portion of seafood in your weekly diet may halve the chances of suffering a heart attack, it has been revealed.
Last Updated: Friday, June 29, 2012, 11:05
Medical researchers at the University of Alberta have discovered a possible explanation for why taking a diet high in DHA, an omega-3 fatty acid found in fish, improves our memory.
Last Updated: Thursday, January 05, 2012, 19:23
Fish oil could pave the way for new and effective treatments for the blood cancer.
Last Updated: Friday, December 23, 2011, 13:18
A fish oil compound that targets leukaemia stem cells also holds the key to its cure.