Last Updated: Friday, July 11, 2014, 21:49
A new study has revealed that consuming a whole fresh avocado with either an orange-colored tomato sauce or raw carrots significantly enhanced provitamin A carotenoid (alpha- and beta-carotene) absorption and conversion of these carotenoids to an active form of vitamin A.
Last Updated: Tuesday, June 10, 2014, 11:09
A new research from the University of Cambridge has revealed that a daily supplement of an extract found in tomatoes may improve the function of blood vessels in patients with cardiovascular disease.
Last Updated: Tuesday, May 20, 2014, 12:59
The key to not turn her off from your body odour as she comes near you may lie in cutting down tomato intake.
Last Updated: Thursday, April 10, 2014, 18:44
All of us love to eat red tomatoes but as unlikely as it sounds, green tomatoes may hold the answer to bigger, stronger muscles.
Last Updated: Saturday, January 25, 2014, 22:10
Tomatoes are an implausibly versatile food.
Last Updated: Friday, May 10, 2013, 12:09
Eating food, which contains even a small amount of nicotine, like peppers and tomatoes, may help reduce risk of developing Parkinson`s disease, a new study has claimed.
Last Updated: Thursday, February 21, 2013, 16:04
Tomatoes grown in organic farms contain higher concentration of sugars, vitamin C and stress resistance compounds as compared to the conventionally grown fruit, a new study has found.
Last Updated: Wednesday, December 05, 2012, 13:12
Eating tomatoes just few times a week could halve your chances of suffering depression, a new study has claimed.