Recipe: Potatoes in coconut milk
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Recipe: Potatoes in coconut milk

Last Updated: Friday, October 30, 2009, 11:35
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Recipe: Potatoes in coconut milk  If you think potatoes have a bland taste and have become boring, do try this interesting recipe.

Ingredients: 5 small potatoes (peeled and chopped in half)
2 cups coconut milk
1/2 cup chopped tomatoes
2 cloves chopped garlic
1/2 teaspoon red pepper
1 tsp olive oil to saute garlic
Salt to taste

Procedure:

Saute the garlic in olive oil.
Add tomatoes.
Cook for 10 minutes, until the oil and tomatoes separate.
Add the coconut milk.
Stir. Add 1/2 teaspoon red pepper, and salt to taste.
Cook for a while. Add the potatoes.
Cook over low-medium heat until the potatoes are done.
Serve hot.

First Published: Friday, October 30, 2009, 11:35

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