Recipe: Summer Salad

To beat the summer heat, try this delicious summer salad.

To beat the summer heat it is necessary to give the body something cool and soothing. Try this delicious summer salad. Ingredients:

Broccoli: 150 gm (blanched) Mushroom: 80 gm Baby Corn: 50 gm (boiled) Hung yogurt: 1 cup Chopped garlic: 2 tsp Fresh cream: 2 tsp Salt/pepper: To taste Tomato cut into the shape of a flower Carrot leaf Parsley: 2 tsp Procedure: Cut broccoli into small florets, dice mushrooms and baby corn. Toss them with seasoning. Arrange lettuce in a salad bowl. Put the tossed mix on the bed of lettuce. Garnish with tomato flower, carrot leaf and parsley sprigs. Mix the dressing ingredients into a smooth consistency. Sprinkle chopped parsley and serve separately over the salad.